Absolutely amazing food, the best I’ve had since living in the UK for four years, and I’ve tried an array of Indian cuisine. I can’t wait to come back and try other items on the menu! My girlfriend who’s from the UK also loved everything so it’s great for everyone.

Kesarum is an incredible restaurant. The food is an absolute taste sensation. We were completely in awe of the flavours of the dishes, the combinations of flavours were like nothing we've tasted before, every bite was savoured. The cocktails and mocktails were equally delicious and beautifully presented. The hospitality was second to none and our host lovely and knowledgeable. He took the time to explain to us the history of the dishes, which we found fascinating and added to the whole experience. I highly recommend Kesarum and am looking forward to our next visit.

My wife and I have eaten at various high end restaurants and a couple of Michelin starred restaurants around the world and we felt Kesarum was on par. We were lucky enough to have a quiet lunchtime together and opted for the £35 two course and wine pairing option, with Mahesh talking us through a perfect pairing for our palettes. We added the lotus root chips as an extra side and I am so glad I did. Not usually the biggest fan of chutney, I took an apprehensive first bite, but this chutney was sharp and vinegar based, perfect for the crunchy slices of lotus root. The rest of the meal was a delectable mix of spice, sweetness and savory. Real umami with everything considered to the smallest detail. Can’t recommend this restaurant enough.

Our second visit to Kesarum, and it won’t be our last. Maresh greeted us with such warmth and made us right at home from the start. As other reviews have mentioned this is a small team of three running the whole restaurant - two out back and one on front of house. Working flat out, we still felt that everything was attentive and nothing missed. Food was exquisite and intricately plated, the wine pairings were great and Maresh explained the plating of each dish as it came out. Best vegan dining experience in this part of the world, by a long way! Menu changes several times a year. They recommend 2 - 2.5 hours for 3 courses which we found to be about right, the whole experience was very relaxed and warm.