Visited on a Fri night and it was at capacity at 20 covers which seems to be the case most nights. They have specific times as restaurant is so small and ask you not to come early as there's no where to wait.It's not the best location and was a little cold but the food and service were superb. Nice to have open kitchen where you can see everything happening. Started with honey roast salmon and this fabulous garlic foccacia (?) and had to share the bread with hubby as his scallops didn't come with any. I was annoyed he ate half but he was very pleased as it was gorgeous! His main of pork tender and tasty as was my sea bass with prawns . I like the idea of being able to pick the 2 sides so we tried the roast sprouts (I'm one of those people who love them ) roast carrot, cauliflower cheese and of course chips for him 😀. Cleared plates. I was driving so we didn't have a bottle of wine but he had glass of merlot out of the extensive wine list. They had a good menu with an extra one for vegetarian and vegan which means our friends will be happy 👍. They also do Sunday lunch and tapas nights so I'll definitely be back and not drive this time.

Absolutely fantastic. Outstanding Sunday lunch, the flavours and quality were spectacular, I had the roast beef dinner and my husband had the lamb. The Yorkshire puddings were the size of our heads, and the beef and lamb cooked to perfection. The desserts, chocolate fondant and an apple tart tatin were scrumptious. I cannot recommend highly enough. Service was wonderful, lovely staff. All in all a fabulous place and I can't wait to come back

Excellent all round. Incredible food for the price, great customer service. Dealt with an allergy with ease and no fuss, which is not as common as it should be. Thoroughly enjoyed it, we will be back.

Great local venture. They work some magic making all the food in such a small space. It’s hard to get a table as they are doing really well. Would like to try the tapas night. Came for the Sunday lunch set menu (3 courses £27.50). The French onion soup and roast beef were nice. I wasn’t a big fan of the stuffed pork (bit dense)or the crispy prawns (lost the prawns). Desserts were fine. The place smelt badly of grease.

Beautiful Sunday lunches - we had roast chicken and roast beef Sunday dinners. Both beautifully cooked and presented. Black pudding bhaji starter was really tasty, as were the cheesecake and chocolate desserts! 10/10 ... worth a visit!