Visited over the weekend with friends. Originally booked table for 2, then we became 3, so we were givena high table. Not sure if that was the reason but we we timed, like at same point we were asked to leave or move to the bar to finish our drinks, because new customers were waiting. We had a bottle of good wine and bubbles,so thank you. If I have to be honest we were not impressed with the food at all, unfortunately cannot remember the names of the dishes, but can see from the photos we tried a few only. Nuts were my favourite. Service on other hand, was excellent, super friendly and attentive. Atmosphere was good. For me personally it's a place to have a drinks with some bites rather than place I would take my family for family dinner. Giving 5 starts for the service

Lovely tasty tapas, good wine, great atmosphere, friendly helpful staff and manager, good service. Plenty of dairy free choices (fyi churros con chocolat are 'may contain'). Interesting specials. Thoroughly recommend.

I was already a big fan of this restaurant - the tapas is excellent - and was interested to try their Sunday roast. I went on the first day of this new menu and, quite simply, LOVED it! There were a few nibble type starters available - olives, padron peppers, almonds, bread. We had the sourdough bread - this came toasted with an alioli sauce - very tasty! The main course choices were beef, chicken, lamb cutlets or a vegan wellington. We had the chicken and lamb - both were served with roast potatoes, roasted carrots, parsnips, broccoli, yorkshire pudding and gravy. All superbly seasoned and delicious! Good portion size too. We didn’t have desserts, but saw others tucking into cheesecake and churros. Next time! The staff were fantastically welcoming as always! Laura, kept saying words to the effect of “It’s our first day doing this…” - no need to justify anything Laura, you’ve already aced this! Pricing is well pitched - £19 - £21 per person for main course, depending on your choice of meat. Well done Laura, Danny and, of course, the brilliant Spanish chef, Freddy! Already booked to go back next week!

Good, solid Spanish dishes - really beautifully prepared and delicious tasting. Competent wine list - small, but with wines you actually want to drink. A nice place to sit with friendly staff. Becoming a local spot.

10/10! Great vibes and the food was amazing 🤩 shout out to Laura for being so friendly 😊