Great experience at Hakkasan for dinner. No halal options but staff are very aware of any dishes with alcohol in them. Seafood dim sum was the highlight, highly recommend. Steamed Chilean sea bass was good but lacked a bit of flavour; melted in your mouth and had great texture. Jivara bomb for dessert was really good actually. Overall, I'd recommend Hakkasan for an occasion if you enjoy fine dining here and there. Like most high end restaurants, you’re definitely overpaying for the food but the atmosphere is really nice. Service is good, nothing really exceptional. I did not feel like we were “looked after” but that’s fine. We were given some truffles to take home, which was a nice touch though!

From the moment we stepped into Hakkasan Mayfair, it was clear we were in for an exceptional experience. Despite arriving earlier than our booking time, the staff were incredibly accommodating and managed to seat us without any fuss—a gesture that set the tone for the evening. The warm and friendly greeting from every member of the team made us feel immediately welcome. The atmosphere inside the restaurant was phenomenal—an elegant mix of sophistication and vibrancy that created the perfect backdrop for our evening. A special mention must go to the sommelier, Sasha/Sacha (excuse the spelling), whose expertise elevated our dining experience. His recommendations on both the red and dessert wines were spot on and perfectly complemented the exquisite dishes we enjoyed. Speaking of the food, every single dish that came out was an absolute delight. The flavours were refined, the presentation flawless, and the quality second to none. If you go, do not miss the duck salad—it’s truly something special and one of the best dishes I’ve had in a long time. For my first visit to Hakkasan Mayfair, I can honestly say it exceeded every expectation. I loved every second of it, and I can’t wait to return. This restaurant is an absolute must-visit for anyone seeking a world-class dining experience. Five stars well deserved!

Hakkasan Mayfair was an incredible dining experience and the perfect introduction to London's culinary scene during my first trip to the city. From the moment I walked in, I was completely captivated by the restaurant's sophisticated and vibrant atmosphere. The staff were truly exceptional - especially Edgar, who was incredibly friendly, knowledgeable, and attentive from start to finish. Their menu recommendations were spot on, showcasing an impressive understanding of the cuisine and a genuine desire to ensure I had the best possible dining experience. The food was nothing short of spectacular. Every single dish was meticulously prepared, beautifully presented, and bursting with incredible flavors. The culinary craftsmanship was evident in every bite. The atmosphere was another highlight - simultaneously cool, elegant, and energetic. It struck the perfect balance between fine dining sophistication and a fun, welcoming environment. I'm already looking forward to my next visit to London, and Hakkasan Mayfair will absolutely be my first dining destination. Surely will be coming back soon!

Dining at Hakkasan is a real treat. We enjoyed thoroughly the whole experience. The food is exceptional, the staff is very friendly and polite. They cater for your requirements. Can only recommend. Thank you ☺️

Took a friend here to celebrate their birthday. The food was fine, but not amazing. I think for the price, I would expect more creativity, given the brand etc. I had steamed sea bass which was nice. My friends ordered beef and pork dishes which they enjoyed. Dessert was very good! Our waiter was really attentive. It was a bit loud at times so difficult to hear each speak but overall we had a nice time. There are so many places in London with amazing food at half the price so for that reason, I wouldn’t rush back.