Top of the list for the best meals I had in London! Went for my boyfriend’s birthday and it completely exceeded our expectations! The oysters, the pigeon skewer, the beef tartare, the duck (with the best parfait I ever had in my life), the John Dory & the salad, and finally the olive oil ice cream they nicely prepared for our celebration were amazing choices that I can’t recommend enough! Can’t wait to return as soon as possible!

Absolutely speechless, What a nice way to celebrate the beginning of the new year and is easily one of the best meals I’ve had in the past months. The service is attentive, and the staff made sure that we were happy with the food from beginning to finish! There are no complaints bout the food either. I booked this place for the basque cheesecake but was equally blown away by other dishes. Highly recommend the wild mushrooms - slightly acidic with a smoky taste, and every bite comes with a different texture. Simple ingredients but execution is 10/10. The squid rice is absolutely phenomenal as well - tomato salad balances out the savouriness of charred rice, and as a result, the dish is a perfect combination of salty, sweet, sour and spicy. Oh and The squid is cooked to perfection. My Chinese mother, who is usually extremely concerned about the sweetness of the dessert, was pleasantly surprised by the burnt cheesecake:) Rating: Grilled bread with anchovies - 4/5 Roasted Scallop (drenched in seaweed butter) - 4.5/5 Wild mushroom - 4.5/5 Squid rice - 5/5 Cheesecake & pear - 4/5 Olive oil & custard - 3.5/5

Really great place if you manage to get a booking. There were 4 of us and we managed to try more items on the menu. Highlights included the scallop, the quail, and the olive oil dessert. For a “nicer” dining experience this was also relatively good value for money. We were pleasantly surprised by the bill when we got it!

Excellent. From the minute you walk in you have the scent of a wood fire oven as you walk up the stairs to the second floor. We ate at the bar which I loved because it’s high seating and your front and center watching the chef and the his team in their open kitchen with an island in the center. Every item in the menu is made to perfection. The lamb was one of the best bites I had in all London when it comes to meats. Excellent culinary experience.

Been here multiple times. Lovely staffs. Great food. All from the barbecue. Recommend the lamb/mutton, duck rice, the big turbot if in season. Cocktails and wine list are impressive too.