My husband and I decided to spontaneously go for dinner here last night and I’m so glad we did! Our server was actually the restaurant owner and he was incredibly personable and service-oriented. He’s also Albanian and as we have traveled around his country and loved it 😊, we had a great convo surrounding his homeland. The restaurant prices aren’t cheap, but not the most expensive. I got the baked goat cheese side plate with truffle oil and a thin Italian flatbread (like pappadam). Utterly delicious. As a main I got the black cod without the anchovy sauce. The portion size was perfect, the cod perfectly “meaty” and tender, and the Swiss chard and orzo a good blend. Not the most delicious meal I’ve had but very good! My husband got the steak and raved about it. His roasted potatoes on the plate were delicious but so wish there was more! He also felt sated after his meal. He got the millefeuille as a dessert and enjoyed it as well. I had a bite and it was perfectly crispy and light. He also enjoyed the espresso. We both had glasses of wine and kudos to the owner for deciding 175mL pours as standard! I had the Chenin blanc: it was alright but have had better wines. I would like see to greater glass selection: maybe an Albanian wine?! as I had delicious Albanian wine whence there. We’ll definitely return for other menu options: the prawn and scallop pasta intrigued us and I want to try the other cod main. Faleminderit!

Cocktails of a quality that I did not expect in Deptford. There's a finesse to the presentation , like the liquorice dot hanging in the middle of their 'Spiral' drink. The smoke filled cloche that covers the 'Go Figure' drink. The price suddenly is justified. The playlist, a mixture of Cuban. Rumba, jazz. It sets the mood so well. You can dance or chill to the beat. The food menu looked ambitious. The presentation was nice but the flavours were missing. Go here for the drinks. Stay for the atmosphere.

Best cocktails in the area. The kind of quality and service I’d expect from a central London bar. Honestly, probably better than most I’ve had in central. Apricot Sidecar is the standout - sweet freshness with a good balance of sourness and bitterness.

Gorgeous, dimly lit bar with lovely staff, (shout out Ari!), amazing drinks list and VIBES! Came here with a friend. Will return with all my lovers,

Came here a few months back for a friends birthday, great atmosphere lovely friendly staff and the food was surprisingly very good would definitely recommend