Brilliant and cozy! You will love this place if you enjoy great food and great service. My wife and I were celebrating our 35th anniversary and we were treated like royalty. Be sure to ask for Federica as your server and say hi to Carolina! She will ensure that all of your expectations are exceeded. Also be sure to order a foamy latte from George. You won’t be disappointed.

The most wonderful evening, the lobster spaghetti was divine and the staff were super attentive and friendly. Relaxed, intimate atmosphere, the perfect evening was had by all. I can’t wait to go back!

An Italian gem in the heart of Knightsbridge! This small and cozy spot is perfect for catch ups or a romantic date. The atmosphere feels intimate yet lively, and the food didn’t disappoint. Standout dishes for us: ⭐️ Lobster linguine – worth the hype ⭐️ Avocado salad with crab meat - wonderfully fresh and light ⭐️ Mushroom risotto - beautifully rich with generous shavings of truffle ⭐️ Tiramisu - one of the best in London, easily in the top three The staff were attentive and offered great recommendations on wine to pair with our meal, adding to the overall experience. While it’s a bit on the pricier side, it’s understandable for the location. The space is best suited for small groups of up to four, making it ideal if you’re after somewhere special for an evening out.

Great vibes and service. The lobster pasta for 2 was very filling and a good choice. Zucchini fritters recommended by the staff were also the highlight, and I’m not a fan of zucchinis in general. Squid ink risotto was a miss for me though, it felt a little too watery/soft than what I’m used to. The new decor is beautiful but may get a little cramped for some.

Our visit to Sale e Pepe was truly outstanding. From the moment we arrived, the entire staff made us feel incredibly welcome, attending to our every need with care and warmth. We began our evening with cocktails— I enjoyed a deliciously refreshing coffee shakerato. For the meal, we followed the traditional Italian structure. We began with Antipasti: a creamy burrata and a Gamberi in a delightful lemon sauce. For 'primi,' we had perfectly cooked Cacio e Pepe and Pomodoro ravioli, both of which were outstanding. For 'secondi,' we enjoyed a tender Milanese. Each dish was beautifully executed, and the quality of the ingredients was evident from the first bite. Even though we were full, we couldn’t resist finishing with the tiramisu—it was that good! The service was impeccable throughout the evening. Bryan recommended a fantastic bottle of Sicilian white wine, which elevated the meal even further. His expertise, combined with Suyapa’s attentive and warm demeanour, made the experience all the more memorable. The atmosphere at Sale e Pepe is cozy and welcoming, yet lively enough to create a buzzing energy. It’s no surprise this place is a beloved London institution. We’ll definitely be back!