Traditional: The interior is cosy classic. There is a trolley for the desserts, a trolley for the digestives, a trolley for the parmesan and a burner. The wine selection is ample. The menu is ultra classic. The food is good but not extraordinary. The strawberry short cake is very good. Go there to enjoy a very classic cosy cuisine and service.

For those who grew up with a mother cooking great Italian food, this is the place for you. Many dishes with excellent tomato sauce and home made pasta and also many dishes that are not in tomato sauce category. Benji is my favorite waiter. My last visit I called owner Jeff over to make a special request and he enthusiastically obliged.

A great classic Italian restaurant! The food is fresh and delicious, with plenty of different options for everyone. The service is second to none - the entire staff is friendly and welcoming; they'll make sure you are well taken care of! They have a few dishes they prepare table side, which is really neat! Great for every occasion from a night out to large groups/parties.

I can't express how happy I was with everything! We went for Lunch so the atmosphere was very chill and relaxed. The food was amazing, from the appetizers to the dessert! Had one of the best Apple Strudel's ever here! The prices were definitely reasonable and fair. Altho since I'm vacationing here from Europe I can't judge it that well. The service was fast and very friendly and accommodating! Same goes out to the owner who was just so friendly and nice! Definitely a must visit for everyone and I hope to return soon! Thank you for having us!

Your review paints a delicious and inviting picture! If you'd like, I can help you refine it slightly to make it flow even better while keeping the personal and authentic tone for the evening. Upon entering the restaurant, we were warmly greeted by the friendly owner, which set the tone for the evening. The atmosphere was cozy, and the entire staff made us feel welcome. The service was exceptional, and the food did not disappoint – flavorful and perfectly balanced, without being too salty! We started with the fried calamari and the cheese wheel, followed by shrimp scampi with linguine (a fantastic modification). Every dish tasted fresh and well-prepared. For dessert, we indulged in the gluten-free chocolate mousse cake with vanilla ice cream – hands down, one of the best desserts I've ever had! I must say, we will definitely be back. It was worth every bit of our cheat day!