We attended our son and daughter in law's wedding reception last Saturday and we couldn't fault anything. The food was beautifully prepared, hot and delicious, the service unobtrusive yet efficient, clearly the staff have been trained to a high standard. Good leadership obviously in place. As restaurateurs ourselves it was great to be able to completely relax and enjoy such a special occasion. Well done all round, thoroughly recommend.

Couldn't wait to put our review on here! From the day of looking round venue and meeting Peter and planner Debbie, we just knew this was the right choice of venue, professional, friendly and so very accommodating! The food was absolutely the best and all 100 guests for 3 courses (3 choices) were amazed with the very tasty and fantastic presentation, all served got and fresh by very lovely staff! We had to get the chef out to his embarrassment (sorry) to a massive cheer and applause! It truly was the best day ever, everyone had a fantastic time thanks to Debbie, staff and all the careful details to plan! Thank you, thank you xx Mr & Mrs Cooke

During the day there are fantastic views over the channel and at night a black backdrop for a lovely function room. Food was excellent and despite being mass catered treated like individually prepared meals. Drink fairly expensive but a good variety.

Went here for a lovely, small wedding reception. Beautiful location, the room making the best of the light and view over the channel. Lots of outside space on a wraparound balcony. Very helpful greeting and catering staff. Stairs or a lift from Leas level down to the Channel Suite. Underground parking nearby in Sandgate Road car park (open til 9pm unless there's an event on at Leas Cliff Hall) and there's a connecting tunnel to the Leas, very convenient. Would recommend for any party or celebration.

Very nice venue but could have done with more food for the Xmas meal I had there. I realise it must be harder catering for nearly 200 people and starter and desert were perfect. Just main meal could have done with more on the plate.