The Best Restaurants in Moss Side, Greater Manchester, United Kingdom (2025)

We ordererd a teapot including black tea, cinnamon, and mint and it was perfect. Loved the taste. Also, the price of the teapot was very good.

"I recently dined at Marsa Cafe , located in Manchester in princess Road . The service was exceptional; the staff was attentive and made great menu recommendations. The food was outstanding - I particularly enjoyed the [mugalgal lamb dish], which was bursting with flavor. The menu offered a wide variety of options to suit different tastes, and the prices were reasonable for the quality of food and service. The cozy ambiance added to the overall dining experience, and I appreciated the restaurant's commitment to cleanliness. Adding a coffee taste that takes you to another world ,I highly recommend Marsa Cafe for a memorable dining experience."

Small little cafe serving the local community there. Food was good and cheap. Would visit again.

Delicious food and very friendly customer service, oh my favourite habasha coffee 10/10

Excellent presentation with nice open vibes. The food is the definition of perfect

Excellent food and friendly staff!

Great tasting food and that's that! Lamb Shawarma is so delish!!

Got a chicken schwarma, with a can 5.50 , bossman used wraps but smears meat juice on em and grills em so theyre robust, soft and crispy. This is on par with leve b a star . Food really tasty. And was quiet too . You know you've had a good schwarma when your have little meaty burps afterwards and you can still taste the chicken😁

A bit overpriced but not bad. Meat was tender. Rice was well seasoned and fluffy. Salad was nice and simple. The interior design can do with a little upgrade/renovation. May be a problem with seating at peak times but it was almost empty on my visit so had no issues.

Great food, great service and my kid doesn’t want to try another restaurant that’s how much she loved it.

Service was top notch from start to finish. The staff was very attentive and knowledgeable. The food was full of flavour and filling. High quality ingredients that shone through. The staff even made us a makeshift celebration banner for the dessert on the spot. That little gesture made it feel extra special.

We ordered the all-in as we wanted to try all kinds of meat offered by the restaurant. We really loved it, especially the pork and the lamb! The meat were cooked just right, not too well-done, and they were so juicy! There’s gravy as the sauce and it was enough, no need to order extra sauces! For the sides, would definitely recommend the fries as they are just freshly fried. The major highlight of the visit was the birthday surprise they’ve given me. It’s the famous white chocolate cheesecake! The white chocolate neutralizes the cheese, making me wanting to eat more and more. Thank you Blacklock for making my birthday a special one.

Blacklock…what a fantastic restaurant, I have only just left and I am already planning when I can come again! This restaurant is slightly hidden on entry, you need to go down a set of stairs to get into it but you go down into the restaurant to lovely ambient lighting and modern decor. Our waiter for the evening Peter couldn’t have been anymore accommodating, so incredibly welcoming and attentive all evening. Myself and my friends all got the fillet steak with the chop sauce and beef dripping chips which were amazing! We tried the walnut and broccoli salad as well which was lovely too. After our mains we decided to try the desserts and I had the white chocolate cheesecake which was delicious. The whole evening all the food was fantastic, the atmosphere was delightful and our waiter Peter couldn’t have been more helpful. Highly recommend ! Will definitely be back for more.

The place was superb, high quality meat and reasonable prices. The vibe was also very nice. I highly recommend it for meat lovers. We ordered the medium-rare sirloin steak. Service was excellent. Reservations needed.

Arrived during lunch hour and it was no problem to have lunch without a reservation. Very friendly and professional staff. The have a nice selection of wine by the glass and the bottle selection is also really good. Foodwise I can say that every dish had wonderfully balanced ingredients of high quality. Some of the dishes (artichoke and cabbage with mussels) were magnificent. A must visit when you want wine and dine on a high level in Manchester.

From the moment we walked in the door, we felt very welcomed by the staff and ambience! Definitely suggesting sitting at the kitchen bar if you would like to chat with some great chefs. The scallop and tomatoes were a standout for us, unreal. The wine list was really approachable with some good natural gems. Every dish was explained perfectly, and having chefs drop dishes was a great touch. Chef Max made the experience one of the best we've had in England with some great conversation. We will be definetly be back and spread the word!

For only a small restaurant this place packs a punch. They made my partners 40th such a special experience and looked after us so well. With gorgeous seasonal food that is so intricately put together I wouldn't hesitate to recommend.

Still my favourite place in Manchester. From the hospitality and welcome to the absolutely incredible food! Complex but approachable cooking with sauces to die for. Each dish is immaculate and full of flavour with superb presentation. The guys here are just going from strength to strength, every visit they somehow keep getting better. Inventive drinks offering with local suppliers and natural wines. Front of house is relaxed and attentive but the stars of the show are Julian and Max the chef/owners whose welcome and conversation is the best you will get anywhere in the city. Wether it’s on the chefs table or being served one of their dishes they truly make every meal a special occasion. Absolutely loving what these guys are doing and with the challenges of the venue size they are smashing it out the park. Go and visit Exhibition too in Manchester where they have a kitchen serving incredible flatbread based dishes called Jaan.

Exceptional jerk chicken. I cannot believe I haven't been before. I always went past and said it smelled amazing but never managed to get there as it isn't on route to anything - other than on voting day. The rice was also really really great not dry not stodgy it was fluffy and separate and I don't know how you managed to make it taste that good. Chicken cooked perfectly and yet still so tender and done on a grill mad skills. The jerk sauce was hot but consistent and didn't build to painful just stayed brilliantly zingy levels of spice. Not to sweet not too salty not too acidic. Just an Exceptional balance of flavours. Mad skills. Curry goat was really good. But the jerk chicken was award winning in my opinion. Will be back. Soon.

This is literally the best Caribbean food in Manchester … take my word for it! The staff, the food, the prices are by far the best. Soup is not full of dumpling and you actually get chicken / yam .. fresh barrel jerk cool outside / Calaloo / ackee superb ! Bit far from where I am but worth the travel!

Tried for the first time yesterday. Me and my friend shared a feast and I was impressed at how tasty every item was, as well as fresh and good quality! The jerk chicken, hot pepper prawns, fried chicken and oxtail were so nice and reasonably priced. Staff were friendly and one of the gents on the hig smoky bbq at the front, even came in and asked how the food was, once we've finished. All round 5 star! 😋

Called at lunchtime today at this clean and tidy establishment. Starters of Chicken Manchurian was excellent, full of flavour, and the chilli garlic Mogo was tasty too. Chicken tikka was good, pilau rice ok, garlic naan a little dry and lacking. The lamb saag was full of flavour but could have been a little more tender, although winter lamb does tend to be this way to be fair. The cost is a little higher than we are used to in Yorkshire. The service was fantastic.

Went here for Dad’s 70th Birthday, ordered lamb shank biryani and rogan josh and its the absolute best we’ve ever had in Manchester. Came 30 mins early and got our tables ready, service is top notch, one of the best restaurant we’ve been to so far in Manchester. Trust me, my husband has been a chef for 15 years and we all loved the food there!! 100/10 can’t recommend enough!!

I have visited this restaurant four times in the past two months. After trying the slow-cooked braised lamb for the first time, I was eager to return for more. The lamb was incredibly tender, and the sauce was rich and flavorful. Although I would have preferred it a bit spicier, it was still exceptionally delicious. At first, I wasn’t very familiar with Indian cuisine and felt unsure about what to order. However, over time, I’ve become more knowledgeable and confident in my choices. I’ve even started bringing my friends along to share the experience. Just a few days ago, I took a friend who had previously expressed a dislike for Indian food. I was quite worried that the dishes wouldn’t suit her taste. To my pleasant surprise, she found the meal delightful and mentioned that she had never realized how tasty Indian cuisine could be. It seems that her earlier aversion was simply due to not knowing what to order. This restaurant has certainly changed her perception, and she is now eager to explore more Indian dishes. Overall, the consistent quality and flavors of this place have made it a favorite of mine

I recently chose Bardez to cater for my son’s engagement party. On meeting Marcus I knew he was passionate about food, and took a lot of pride in his food but could he cater for my needs. I met up with Marcus and we went through all the options and chose what we wanted. I also said to him that as you know south Asian parties no one cares about the venue, how much you paid for decor it’s all about the food, which he totally understood and said that I had nothing to worry about so I took the leap of faith and booked him. I have never come across anyone as professional, passionate, as Marcus when it came to food. On the day of the event he was there at the time he said and Marcus and the team got to work. From the moment of meeting him to go through the options to the event Marcus kept his promise. The food was absolutely amazing, everyone complemented the food and went back for seconds. Even the elders who are very particular praised how nice the food was. Not only was the food amazing, Marcus made the effort with the party guests, spoke to everyone and helped his waiting staff. Even the kitchen staff at the venue praised Marcus and his staff on how well he worked in the kitchen and was very respectful that it was someone else’s kitchen and didn’t get in the way. If anyone has any doubts honestly put them aside and get booking. All my events going forward will be catered for by Marcus and the team at Bardez. I cannot recommend him highly enough. Marcus you are absolutely amazing and you and the team made my son’s engagement. Thank you so much

Absolutely beautiful food , fresh tasty and plenty od it .very good value . First visit but I will definitely be back again . The service was really good friendly knowledgeable . The beat biryani I've tasted and served in a traditional slow cooker ...stunning. my husband had lamb chops starter ...I don't eat lamb but they smelt amazing . Chicken jalfrezi was so tasty and I loved the chicken which was melt in your mouth ...I'm so fussy about chicken but this was a massive hit .I very early eat on Wilmslow road.I have to say this is the best by far that I've tasted

We had a great first experience here via First Table. From the moment we entered, we had a server who was able to memorise the entire order, never making a mistake. Then every single dish was fantastic. The Pulao Rice portions were huge, so we'll definitely have less next time, because we will certainly come back!

Was nice! Authentic and fresh Indian food. Portions are quite big so there is potential to share and taste something new. Jhanvi was really kind and taking care of us all the time. Highly recommended!

Thank you so much for an amazing food and time! Fresh and spicy food, reasonable portions, we had just starters and were full! great atmosphere - thank you Jhanvi :-)

Had the mixed platter and chicken fillet burger meals, were better than I expected. However the chicken fillet burger and a sauce that tasted very perfumy. The burger was nice but it wouldve been better without that particular sauce. The mixed grill was really nice, lamb chops were excellent. Really enjoyed them. It had chicken wings, the kebabs were also tasty.

Delicious food and lovely service. We had the fillet and ribeye steak, with the bone marrow gravy. The gravy was amazing. The puddings were also great. The sticky toffee pudding was delicious, the clotted cream especially as it wasn’t too sweet. The service was friendly and personable. Would definitely recommend. Expensive but absolutely worth it.

This place is almost perfect. Staff great, polite and efficient. A lovely relaxed but busy atmosphere and the food was fabulous. Only slight moan was the exorbitant cost of larger steaks but it's easy to navigate round that if you wish. Overall outstanding - Well done.

I recently had the Sunday roast at Hawksmoor Manchester, and I can confidently say it was one of the best dining experiences I had. The beef was perfectly cooked, juicy, tender, and full of flavor. The Yorkshire puddings were towering and crisp, with just the right amount of softness in the middle. Accompanied by rich, savory gravy and roasted vegetables that had the perfect balance of crispiness and tenderness, every bite was a joy. But what truly elevated the meal was the cheese cauliflower. Creamy, decadent, and packed with deep, cheesy flavor, it was the perfect side to complement the roast. The service was impeccable and the ambiance of the restaurant is warm and inviting, making it an ideal place for a leisurely Sunday meal. Highly recommended!

My partner and I attended for super whilst visiting the city. We both had Rib Eyes cooked to different temperatures. Both steaks were saved at the same time and with a perfect cook. The char flavor was outstanding. I just wish the steak had a little more crust on the outside. Sides were great but bread and butter was an extra charge. Cocktails were great but served in below average glasses with too much ice so they weren’t a good value. In the end we will return but willing order any cocktails.