This was our first visit to The Bull Shed and we loved it! It's very rustic, and very friendly and down to earth. Going job we booked as it was almost full. My husband and I had a melting camembert sharer to start - loads of bread and cooked to perfection. Then we both had rib eye steak, which came with chips, mushrooms, corn on the cob and a couple of cherry tomatoes. I can honestly say it was the best steak I've ever had. The service was great, staff were very welcoming and we'll definitely be back! Highly recommend A ++

Absolutely lovely, hardworking owners. Really nice rustic and relaxed vibe and very friendly. Food was delicious and served in a timely manner. Would highly reccommend.

Went for dinner Saturday night fantastic .fantastic food would recommend and definitely go back. They definitely go the extra mile.

It was the lads Christmas party and decided to come to the Bull Shed for our meal. The food was delicious and the ambiance was lively. Although we had to wait between courses, we had a lot of catching up to do. The lamb chop was worth that wait.

An absolute gem of a restaurant. Visited after booking at the last minute with my partner, greeted by welcoming staff the atmosphere was wonderful a rustic traditional country atmosphere set in an old barn. The drinks menu is extensive and reasonably priced. You pre order your food so the starter is delivered to your table quickly. The food was tasty and good portion sizes. We had the sharing cheesy garlic mushrooms it’s served with both white and brown bread to assist with the enjoyment of dipping the juice up. I ordered the 16oz ribeye steak medium rare and that’s exactly what was served both well cooked and extremely tender and tasty. My partner had the fillet steak medium well and again cooked to perfection, both served with mushrooms tomatoes corn on the cob and skin on fries. We followed this with dessert. The whole experience was wonderful the food well cooked and enjoyable. We will definitely be visiting again.