Went for a 2 course Christmas dinner on a Wednesday lunch time. The starters were delicious. The mushrooms on toast were a very generous portion for a starter. We opted for the carvery which had a large choice of vegetables to accompany. The meat was nice and juicy, the vegetables were all done except for the cauliflower cheese which was very overcooked. Otherwise, the meal was fine, the staff were accommodating and would recommend it for a nice carvery lunch.

Extremely satisfying to see an establishment offering such good value for money. We visit this place about once a month as friends and I visit the Brisge House with my husband about once a month to have the carvery. Fantastic value for money, it is a pity that other local eateries do not seem to adopt a similar business model. They seem to be busy at the Bridge House, each and every time I visit. Very pleasant service, excellent choice of vegetables and three types of meat are offered at the carvery. Super happy to be visiting this place, a really great value for money. We shall be back very soon. Thank you.

My mother is local and eats here often with friends and family. We eat there on Tuesday 26th November and we're served and entertained by Mick. He made my mother laugh and feel at ease. Food and service were excellent. Thank you to Mick and his team, we shall be back.

Went today lunch time,16 of us,most had the carvery, some ordered from the menu. All good service at the bar. All the food served hot, good selection of dessert. Good price. Will come back again.

We went for the carvery last minute and Mick found a way to fit us in! So my advice is book ahead, it gets busy. Mick was absolutely wonderful, chatted with my niece and it was lovely for someone to make the effort as she is very chatty. The carvery was delicious and the kids sausage and mash was a really good portion!