This was our first time in a Michelin starred restaurant, and thus at HIDE. Everything was perfect, from service to food. Everyone was very welcoming, waiters gave us awesome food recommendations! For the quality of the food we tasted, this felt perfectly priced. This is hands on the best restaurant I’ve been to. I’d recommend trying the chicken liver parfait, and the chocolate pot, both were wow.

Had an intimate wedding dinner in a private room (reading room). Thoughtful and whimsical decor. The staff was exceptional! Not only in knowledge of what they were doing, also very personal and authentic. THATS what you need in a great service team! Food was excellent as well, as expected from a Michelin Restaurant, but the service was what makes you feel at home. Thank you ♥️

Visited HIDE for breakfast and I would say it has to be one of the most opulent breakfast experiences I've had! The venue is truly stunning and ascending the iconic staircase to my table really set the scene for the experience. I ordered the Full English with poached eggs and a Flat White. Both were excellent, every element of the breakfast plate was meticulously prepared and presented. The bread and butter were incredibly good and the eggs were poached to perfection. The coffee was also excellent, I chose an Ethiopian Yirgacheffe coffee however there are a variety of coffees to choose from. Service was relaxed and attentive without being overbearing. It's not every day one gets the chance to have a Michelin-starred breakfast. It's a very enjoyable experience and one I would recommend!

To me, one of the best restaurants in London for all occasions. Service is exceptional. Ambience, food servicing, selection of spirits, it all gives you a unique experience. My personal top choice is breakfast for sure, definitely go for French toast, and try any pastry (these are freshly baked every morning) Dinner is also worth mentioning. Every dish is a masterpiece. From starters, I really enjoyed scallops and mackerel tartar. As for the main, my go-to is octopus (it just melts)

Celebrated my birthday here last week. The food was beautifully presented and delicious. We got the bread basket (highly recommend), the nest egg (10/10), beetroot starter (7/10), scallops (8/10), mains were venison (7/10) and octopus (8/10), with a pear sorbet (9/10). It was a great experience and the service was excellent! The decor is beautiful as well, we will be back to experience the breakfast:)