My wife and I called here on a rainy Sunday afternoon, as the place where we had in mind was closed. We were greeted with a friendly welcome when we arrived and directed to a seating area. We both had the Sunday Carvery and weren't disappointed at all. There was a good selection of locally sourced meats, and as a nice touch, we could choose if we wanted the meat, rare, medium or well done. A good selection of hot fresh vegetables and the red cabbage was to die for. We both left with full bellies. On a separate note, there was also a good selection of hand pulled beers, for the beer lovers. Would I recommend and return. Definitely. I would. If you like my honest review and find it helpful, please follow me as I review on a regular basis.

Excellent cider selection with fifteen on the drinks menu! Plenty of seating outside and very dog friendly. Pizza oven out the back... menu looks good & at a fair price.

Lovely place in a great location in Matlock. Been for a couple of meals before which have always been nice, but never got around to trying the famous carvery until today. So glad we came, the food was amazing, and so much variety.Everything was hot and well cooked. Staff were really friendly and everything was well organised. It was very busy and because there was 2 of us with a dog we had to queue separately which would have meant we’d probably be eating at different times, but after I’d got mine I was told to send my wife to the front of the queue so we could dine together, I thought that was very thoughtful and a nice touch. I must say Thankyou (and sorry) to the bar lady who cleared our plates and was really friendly, my clumsy wife managed to spill half a pint of lager not only on the floor but managed to decorate half the wall too. Thanks again for your assistance, I’ll be leaving the wife at home next time.

Had a thoroughly good evening here , some very good service and food was impressive. Had the dirty onion burger, and it was gorgeous, really high quality meat cooked with the slightest blush of pink, sauces and onions all complemented and enhanced the burger. Chips were proper chips one of the best burgers I've had in a long time.

Came here for a Sunday dinner with friends. Was about £33 for two carveries so not bad. Was really impressed with the carvery in that there was 8 meat options, including how you wanted your meat. You could have rare beef, medium beef, gammon, turkey, medium lamb, well done lamb and a couple of others. You could also have a nut roast too. Love the variety of meats to suit everyone. The mash was also very good. Everything else was standard. The parsnips and carrots were not peeled, and they were plain boiled parsnips not honey roasted. The peas were on the crunchier side and I prefer my veg soft. They had cheesy leeks and cauliflower cheese. It is not very good for labelling as I knew not all the veg was vegetarian. The red cabbage was picked and not stated that was not nice. The roast potatoes were crunchy but a little dry. The Yorkshire was big but not my favourite. Was worth the try for the meat