Had a fabulous evening here on a recommendation and it did not disappoint. The warmth and welcome of the place was fantastic and despite not having booked, we were made very welcome (a party of 19 was about to turn up at any minute as well) The staff were engaging, knowledgeable and polite. Owners Ed and Giselle were charming and our waitress, Emma from Manchester was great fun.) The food – small Tapas plates, was amazing. The Pig Cheeks with Prunes and Sherry, Chicken Skewers with Micro Herbs and Yoghurt, Cod Cheeks in Tomato Sauce and the Canaries Style potatoes with Mojo-Rojo Sauce – were delicious. The Burnt Cheesecake with Cinnamon Apples to finish was divine – you must try to pay them a visit.

I would have missed this place completely, as it’s in between the two main shopping streets in town, and boy would I have been missing a treat. With its delicious (very authentic) tapas and fabulous cocktails, this cosy little restaurant is well worth a visit. Charming staff too. The Prawns pil-pil were the highlight for me…I felt like I was back in Spain…but my wife enjoyed the croquetas more…but everything was good. This will be top of my list for next time we’re in Lyme Regis…and I will probably try to sync up my visit with one of their cooking classes - I’ve always felt scared to try making paella but I would bet that fear will evaporate after a class here.

Undertook a Paella Cooking Course - what a fantastic day! The instructional process is relaxed, informative and fun, one of the best cookery courses I have experienced. Ed and Giselle are both passionate and enthusiastic about Spanish cooking, which comes across in abundance during the course. Highly recommended. will definitely book another Spanish cooking experience as well as booking a table for dinner.

Not going to lie, the food was kinda ruined by a sodding seagull. We bought three chorizo pasties and some cake to takeaway, and whilst I was attempting to give a bit to my daughter some VERY confident seagull swooped in took the WHOLE THING 🤯 Quickly learned a very important lesson about Lyme Regis, and that’s eat your food with caution 😂 Oh, we also bought some lemon olive oil and some smoked sea salt. Sure, it’s more expensive than you’d pay in a supermarket, but so it should be. We like coming away and support random places that we find, and the whole “Mill Lane” area is quite nice and picturesque. The type of place I could imagine spending a nice afternoon with my wife. Alas, we had three young kids so we didn’t really fancy sitting in a small restaurant 😅 honestly, they’re too chaotic for that. But yeah, if you’re in the area and fancy giving somewhere nice a visit, then give Strawberry Tree a crack 👌🏻 just be AWARE OF SEAGULLS.

What a wonderful Place to eat and enjoy the atmosphere! Amazing fresh food! Couldn’t ask for anything else. Do not hesitate to book