Top Places and Services in Hinton martell, Dorset
Back to see other top Places and ServicesThe Udder Farm Shop
Manor Farm, Front St, East Stour, Gillingham SP8 5LQ, UK
Opening Hours
- Monday: 8:30 AM – 6:00 PM
- Tuesday: 8:30 AM – 6:00 PM
- Wednesday: 8:30 AM – 6:00 PM
- Thursday: 8:30 AM – 6:00 PM
- Friday: 8:30 AM – 9:00 PM
- Saturday: 8:30 AM – 9:00 PM
- Sunday: 10:00 AM – 4:00 PM
Reviews
A huge thank you to Jude for all her care and attention to detail in putting together our order of 15 Christmas Hampers as gifts for our staff.
Top quality products, beautifully displayed.
Very grateful.
Hope to be back next year.
Great farm shop and very good restaurant, but has gotten incredibly busy.
The farm shop is excellent, with a great butcher's counter and great selection of fruit & veg, as well as lots of posh nibbles.
The restaurant is very reliable, decent food and good service.
The only downside is that, with the large additional seating area they added to the restaurant, the whole place can get very busy. On a Saturday lunchtime we were lucky to snag the very last parking spot left in both the main and the *overflow* car parks.
A huge, varied menu with very tasty, generous portions of food in a nice setting. A bit too easy to spend quite a lot of money! Great location with children when the weather is ok as there's a big field with football goals and some play equipment.
Great experience as a place, but also in the restaurant and in the store I would like to find things of very good quality, not just the basic one.
The bread for breakfast can be one from a local bakery not a frozen baguette or the store could also sell organic milk in cartons not in plastic bottle or a yogurt in a jar not just plastic buckets...etc.
Overall it was good with skilled and kind staff.
I could have spent endless hours pouring over everything in the shop. It’s a beauty to behold in the eyes of an American. There are assortments of wonderful pastries, cakes, cookies and breads. All types of condiments and sauces. An extensive meat counter with varieties of meat and fish (I regret to say my sausage and bacon from there were immediately seized upon my return to the US). Of course there are cheeses, spreads, pate and a great frozen section of many items including ready meals.
The staff was friendly and the items I was able to enjoy (like the smoked trout terrine and a steak & kidney pie) were absolutely amazing
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