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1,012 views last month
Rating: 4.8 (209 reviews)

8 Elliott Rd, Chiswick, London W4 1PE, UK

020 8747 0100

www.cottura.co

Opening Hours

  • Monday: Closed
  • Tuesday: 5:30 – 10:00 PM
  • Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM
  • Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM
  • Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM
  • Saturday: 11:00 AM – 10:00 PM
  • Sunday: 11:00 AM – 3:00 PM

Reviews

a month ago

The food was absolutely gorgeous, amazing, I was looking for real carbonara and I found it there!
Great service, lovely time
100% recommend! We will be back again 😊

a month ago

Homemade food with delicious flavours. Place was clean. The Argentinian server was so helpful, friendly and he made us laughed. The tiramisú was very nice and would definitely love to be back. I would have given a five but the other front house staff were not as helpful.

a week ago

One of the best pasta places in London, definitely a hidden gem. Friendly service, delicious pasta, not much more you can ask!

6 months ago

Here is a list of things that made me rate this wonderful restaurant 5 stars!

1. Simple Menu. Everything is WORLD class
2. They cooked me the best scallops I have ever eaten, and that includes at Michelin Star restaurants
3. Their Focaccia is out of this world. We had 5 portions between 4, which I’m told is the joint record :-)
4. They knew it was my birthday, and brought me out a candle and a DELICIOUS cake
5. Staff - they were BEYOND friendly. This is such a positive
6. I forgot to take a picture of the dessert, it was a peach creme patisserie thing, and it was AMAZING

Pictures include: Aubergine Campanelle, Prawn Tagliolini, Octopus Rigatoni, Spinach Ravioli (this was INCREDIBLE by the way)

Grazie mille!

7 months ago

Really lovely meal, nice atmosphere and delicious pasta. We got the window booth which was pleasant and quite private but still felt part of the vibe.

Like the choice of vermouth cocktails (pity you don’t have a Bianca hint hint). We ordered the focaccia and olives, yum! three starters and three pastas and finished with perfectly sized (for one) tiramisu for dessert.

We had a truffle ravioli style pasta which was our favourite and highly recommend as well as cod cheek and saffron. I’d say the saffron was flavourful but lacked seasoning. Still tasty. Starter salads were top notch and red wine selection was great- enjoyed two Italian and one Portuguese red.

Looks like they have a good lunch special I may come back for but parking won’t be free until after 7pm weekdays and Saturdays.

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