Top Places and Services in United Kingdom
Back to see other top Places and ServicesAl Boccon Di' Vino
14 Red Lion St, Richmond TW9 1RW, UK
Opening Hours
- Monday: Closed
- Tuesday: 6:30 – 11:00 PM
- Wednesday: 6:30 – 11:00 PM
- Thursday: 6:30 – 11:00 PM
- Friday: 6:30 – 11:00 PM
- Saturday: 1:00 – 11:00 PM
- Sunday: 1:00 – 5:00 PM
Reviews
I feel some of the negative reviews miss the point. I've been three times now and you go as a dining experience, you can't just pop in for a quick meal. With numerous dishes served over the course of the meal, each delicious but if not to your liking something that is will come along soon enough, when they see you've particularly enjoyed something they tend to quickly bring you a little more!
We had someone in our party that wasn't eating cheese and the staff managed to accommodate them very well.
All in all it's a friendly place, with delicious food. If you go there ready for the meal it's hard to be disappointed.
Al Boccon Di' vino in Richmond is by far the best italin restaurant in London for sure ! Such a charming ambience alomst transports you to Italy . This was my third visit and I must say they are so consistent with the food , the freshness of the produce , the flavors everything is spot on . It's a tasting menu so make sure you literally go there on a empty stomach because they serve generous portions and each course is so delicious .
The service is amazing , litrally one waiter managing the entire service doing a great job .
Simona the restaurant manager is the life of Al Boccon Di vino , she makes sure everyone is well taken care of by visiting each table number of times throughout the service pouring wine , chatting with all the guests making them feel so special effortlessly with a big smile on her face . she makes sure everyone has a fabulous experience .
A really nice experience and the perfect place to celebrate a special occasion. Great food and service. Arrive hungry and preferably early.
Quirky multi course no menu restaurant run by same people for many years.
Great experience.
House wine recommended.
Don't eat anything before you go!
The food at this restaurant is amazing. It only has one sitting and there is no menu. You eat the dishes they prepare based on available ingredients that day. We had six courses including prosciutto ham and asparagus, beans, prawns and scallops, pasta and wild boar.
The food was superbly prepared and delicious. It cost £65 each plus £30 for a bottle of house red.
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