Top Places and Services in United Kingdom

Great food, big portions too, I had the grilled chicken @ lamb shish, which was delicious. My waiter Jair, was very attentive throughout my dining experience, top marks to everyone. Thank you.

Midpoint London in Greenwich offered an enjoyable dining experience overall, with a few standout dishes. Here’s a breakdown of our visit
Chicken Sarma Beyti: Absolutely the highlight of the meal. The flavors were well-balanced, with a delightful mix of tender chicken and rich, savory spices. A must-try for anyone visiting.
Fillet Steak: Cooked to perfection and beautifully presented. The steak was juicy, tender, and worth every penny. It’s clear they take pride in their preparation.
Kiymali Pide: A bit of a letdown compared to the other dishes. While the flavors were mild and pleasant, it lacked the excitement of the other items on the menu.
Mixed Shish: Well-seasoned and grilled perfectly. This dish was flavorful and satisfying, making it a solid choice for meat lovers.
Drinks:The Turkish tea was a perfect way to end the meal.

Service: The staff were attentive, friendly, and made sure everything was up to standard, which added to the overall positive experience.

In conclusion, while the Kiymali Pide could use a bit more flavor, the Sarma Beyti and steak truly stood out. The excellent service and cozy atmosphere made for a pleasant evening. Definitely worth a visit if you’re in Greenwich!

Located in Greenwich, this Turkish restaurant impresses with its modern, stylish, and spacious interior, creating a comfortable yet refined dining atmosphere. What sets it apart is the authenticity of its cuisine — no fusion or unnecessary modern twists, just traditional Turkish flavours executed to a high standard.

We sampled lahmacun, pide, and Adana kebab, all of which were expertly prepared. The lahmacun, in particular, stood out with its thin, crispy base and perfectly seasoned topping — a rare find in this part of London. The service was attentive and efficient, enhancing the overall experience.

However, the only letdown was the tea. In Turkish culture, tea is more than just a beverage; it’s an essential part of the dining experience, especially after a hearty meal. Unfortunately, the tea we were served had clearly been sitting for too long, resulting in a stale, bitter brew that overshadowed the wonderful flavours of the meal. Freshly brewed tea would have completed the experience and elevated the restaurant to one of the best Turkish dining spots in South London. With this small adjustment, it has the potential to become a true culinary gem.

Excellent flavoursome food and very big portions. Meat was cooked to perfection and the lamb is something else. Salads are absolutely delicious 😋 fresh and well seasoned.
Wine menu is very good and we felt we were on holiday.
Service could have been faster but it was good just a little slow.
The atmosphere of the restaurant was lovely and everyone who helped us were lovely. Great place to go with large groups of family and friends especially for birthdays 🎂 🥳 🎉 Great restaurant!