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1,019 views last month
Rating: 4.8 (375 reviews)

15 Colmore Row, Birmingham B3 2BH, UK

07907 868498

pasturerestaurant.com

Opening Hours

  • Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
  • Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
  • Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
  • Thursday: 12:00 PM – 12:00 AM
  • Friday: 12:00 PM – 1:00 AM
  • Saturday: 12:00 PM – 1:00 AM
  • Sunday: 12:00 – 9:30 PM

Reviews

a month ago

Went out for a team meal here and all were impressed with the food. One colleague ordered the beef burger which he describes as a filling dirty burger with a lot of cheese, another colleague had sirloin and mac and cheese, the highlight being the mac and cheese. I had the chicken which was juicy with good flavour, I would have preferred a slightly bigger portion. The décor is very nice with the steak wall that you can see in the picture provided which is their refrigerator room on display. The kitchen is partially visible which can also be a nice touch. Staff are very friendly and accommodating.

a month ago

A Memorable Anniversary Celebration

Last Friday, we celebrated our wedding anniversary at Pasture, and the experience was nothing short of exceptional.

The highlight of our meal was undoubtedly the porterhouse steak, which we ordered medium. It was cooked to perfection, with a flavorful crust on the outside and a juicy, tender interior. Each bite was a delightful mix of rich, savory flavors that truly showcased the quality of the steak.

Equally impressive was the service we received from Marta, our server for the evening. She was attentive, friendly, and made sure that every aspect of our dining experience was flawless. Marta’s professionalism and cheerful demeanor added a personal touch to our celebration, making us feel genuinely valued as guests.

Overall, the combination of exquisite food and exceptional service made our anniversary dinner a memorable one. We will definitely be returning to this steakhouse and highly recommend it to anyone looking for a fantastic dining experience.

4 months ago

⭐⭐⭐⭐⭐

We recently had the pleasure of dining at Pasture, and I must say, it was an unforgettable experience from start to finish. The ambiance is warm, modern, and inviting, creating the perfect setting for a relaxed evening out. But what truly elevated our evening was the impeccable service from our waiter, Mo.

Mo was an absolute gem—attentive without being overbearing, incredibly knowledgeable about the menu, and genuinely passionate about the food. His recommendations were spot on, and he made sure we were well taken care of throughout the night. He added a personal touch to our meal that made it all the more special.

The food at Pasture was nothing short of spectacular. Every dish was artfully presented and bursting with flavor. The ingredients were fresh and thoughtfully sourced, and it’s clear that the kitchen takes great pride in crafting each plate with care and creativity. From the starters to the desserts, everything was perfection.

If you’re looking for an exceptional dining experience, Pasture is a must-visit. And if you’re lucky enough to have Mo as your server, you’re in for an even more memorable night. We can’t wait to return!

a month ago

We really enjoyed our evening out here. Everything was 5*. Everything from the welcome, to the service from the waiting staff. The quality and taste of the food was fantastic. The drinks selection was very good. The overall vibe in the restaurant was a nice buzz for a Saturday evening, but got even better once the DJ started playing on the decks. Will definitely return and recommend to others.

3 months ago

This is a well-known steakhouse across the UK, known for its great taste and good value for money. For starters, I ordered the crispy chicken wings and crispy squid. The wings had a unique, appetizing flavor at first bite, but they got a bit salty after a few. The crispy squid looked overcooked but actually had a nice texture, and I preferred it to the wings.
I highly recommend their house-cut tomahawk steak. It’s thick-cut with rich, juicy, and tender meat. The outside has a slight char, while the inside remains soft and flavorful. Each bite delivers a delicious, savory taste with the perfect amount of fat and a hint of smokiness. I personally loved it. The house cut comes with two sides—I chose the truffle fries and fried broccoli, both of which were excellent and, in my opinion, even better than the starters.

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